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Teams from all around Texas are expected to attend. Membership in the society is not necessary, everyone is welcome to compete. Categories for the cook-off will be ½ chicken, pork spare ribs, brisket and jack pot beans and Dutch oven desserts. The entry fee for meat categories will be $50 and a cooked brisket. There is an additional $10 fee for jackpot beans and Dutch oven desserts. Due to limits on electricity and water, those conveniences are available on a first-come basis or may be reserved with a $10 pre-payment. First, second and third place winners will receive cash and trophies. Fourth through tenth place winners will receive ribbons. The meat will be used for the fundraising barbecue meal to be held Saturday, Aug. 5. For entry forms or more information, call Mark Blackwell at 254-386-4332 or downloaded a form at www.atssb. org.bbq. |
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This is an on-line publication of The Hamilton Herald-News P.O. Box 8333 Hamilton, Tx 76531-0833 254/386-3145 254/386-3001(fax) For comments or questions, email The Hamilton Herald-News. |